Free cooking class!!!

Want to learn how to cook? Maybe make something special for yourself or a friend but don't know how? Using local foods available from our campus farm, Executive Chef Jamil Asad of Bon Appetit will teach you cooking techniques on April 26th from 3:30-4:30 in the Hampshire Dining Commons. This class will focus on vegan cooking, but is open to all.

Email qct16@hampshire.edu to reserve your spot now. Spaces are limited!