Enjoy a delicious meal with locally grown produce and creative plant-based creations at the Dining Commons during Earth Week!
Lunch on Monday, April 22nd, served 11:30am-2:30pm and dinner on Wednesday, April 24th, served from 5pm-8:30pm.
Featuring:
- Southern Fried Tofu w/ Black Bean Succotash and (Old Friends Farm) Honey Chipotle Aioli (Vegan)
- Roasted Beet Salad w/ Vermont Creamery Goat Cheese, toasted Pepitas, (Old Friends Farm) Honey Vinaigrette (Vegetarian)
- (Old Friends Farm) Ginger Basil Lemonade
And more!
Location:
Hampshire College Dining Commons
Contact:
sdraper@hampshire.edu
Sponsor:
Time:
Wednesday, April 24, 2024 - 5:00 p.m. to 8:00 p.m.
Posted on Tuesday, April 23, 2024 by Sara Draper
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